Jute Leaf (Ewedu) Seeds

Product Description: Jute Leaf (Ewedu) Seeds

Grow your own Ewedu—a beloved, nutrient-packed leafy green used in traditional West African cuisine. Also known as Jute Leaf or Molokhia, this fast-growing plant is a staple in dishes like Ewedu soup, known for its slightly slimy texture and rich flavour that pairs perfectly with amala, fufu or rice.

Key Features:

• Fast-Growing: Enjoy a fresh harvest in as little as 4–6 weeks.
• Authentic Taste: Grown for its soft texture and distinct, earthy flavour.
• Highly Nutritious: Rich in iron, calcium, fiber and vitamins A & C.
• Compact & Productive: Suitable for small garden spaces, containers or raised beds.

Care Instructions:

• Sunlight: Prefers full sun and warm weather.
• Soil: Thrives in well-drained, fertile soil.
• Watering: Keep soil consistently moist, especially during dry spells.
• Harvesting: Begin harvesting when leaves are young and tender—usually when the plant is about 12–18 inches tall.

Why You’ll Love It:

Jute Leaf (Ewedu) is not only flavourful but also incredibly healthy and easy to grow. Whether you’re recreating classic recipes or adding a new super-green to your diet, these seeds are a must-have for any home gardener who appreciates fresh, traditional ingredients.

Plant today and enjoy the taste of homegrown Ewedu straight from your garden!